Starters
Soup of the Day £6.00
Crispy haggis & potato terrine, beetroot slaw, mustard & whisky mayo £9.50
Ham hock & mull cheddar croquettes, celeriac remoulade, onion jam £10.00
Tobermory smoked trout tartare, caper berries, toasted bagel £13.00
Pan seared west coast scallops, cauliflower puree, cafe de Paris butter £14.50
Roasted beetroot, watercress, orange, feta, walnut dukkha £9.50
Mains
6 oz. Cheeseburger, house relish, pickles, crispy onions, coleslaw, skin on fries
£15.50
Slow cooked pork belly, crispy potato terrine, creamed cabbage, leeks, black pudding bon bon, cider jus
£22.00
Roasted Guinea fowl supreme, mashed potatoes, tender stem broccoli, tarragon cream sauce
£22.00
Atlantic haddock in crispy beer batter, tartar sauce, garden salad, skin on fries
£17.50
Seafood stew, saffron, chorizo, smoked paprika, gremolata breadcrumbs,
£24.00
Pan fried fillet of seabream, olive oil crushed potatoes, asparagus, tomato, caper butter sauce
£24.00
Lebanese chickpea stew, couscous, garlic & mint yoghurt
£17.00
Sauteed spaetzle, sage butter, spring vegetables, parmesan
£17.50
Sides
Bowl of skin on fries or garden salad, basket of bread & butter
each £4.50
Desserts
Sticky toffee pudding, toffee sauce, vanilla ice cream
£9.00
Cranachan cheesecake, fresh raspberries, raspberry coulis
£9.00
Espresso panna cotta, roasted cinnamon plums
£9.00
Lemon posset, blueberry compote, Island bakery short bread
£9.00
Selection of Scottish cheeses, grapes, oatcakes, red onion marmalade
£11.50
Tobermory homemade ice cream £2.50 per scoop
Fruit sorbet £2.50 per scoop
Children
Soup of the day
£3.50
Penne pasta with tomato sauce
Chicken goujons with chips and small salad
Burger and chips with small salad
Fish and chips with small salad
each £8.50
In our kitchen we handle many allergens including nuts, seeds and shellfish. We cannot guarantee the absence of these in all our food. If you have any questions, please ask a member of staff